Now under new ownership, the Cellar is located in Downtown Georgetown, Ontario in the Old Bank Building at the corner of Main and Mill Streets.  The Cellar's comfortable fine dining room can accommodate up to 72 guests with a cozy fireplace to warm you, along with a glass of wine, scotch or cold beer.  The perfect place to enjoy wonderful wines and decadent dinners. 

Chef Brady Davies is a celebrated 5-Diamond Chef de Cuisine who, after mastering his trade in such places as Muskoka and Banff, decided to return to his hometown of Georgetown, Ontario to carry on a great tradition at the Cellar, and leave his own incredible mark in the community.

the Cellar is a great place to celebrate, providing comfortable fine dining for any occasion!  Anniversaries, Weddings, Birthdays, Corporate Functions, Private Parties, and even Date Night. 

Prix fixe menus for parties of 12-60 guests are available.